Open AccessApplication for Selling Cuisine at Padang X Restaurant Based on Web
Author(s) -
Maulibila
Publication year - 2021
Publication title -
journal of business, social and technology
Language(s) - English
Resource type - Journals
eISSN - 2807-6362
pISSN - 2807-2928
DOI - 10.46799/jbt.v1i2.44
Subject(s) - business , marketing , advertising , service (business) , quality (philosophy) , field survey , consumer satisfaction , service quality , geography , philosophy , epistemology , cartography