Open AccessSTABILNOST PRINOSA ZRNA LINIJA PŠENICE CENTRA ZA STRNA ŽITA KRAGUJEVAC
Author(s) -
Kristina Luković,
Veselinka Zečević,
Vladimir Perišić,
M. Milovanović,
Kamenko Bratkovic,
Vera Rajičić
Publication year - 2021
Publication title -
zbornik radova
Language(s) - English
Resource type - Conference proceedings
eISSN - 2584-6159
pISSN - 0350-8552
DOI - 10.46793/sbt26.067l
Subject(s) - ammi , grain yield , genotype , winter wheat , gene–environment interaction , yield (engineering) , agronomy , biology , physics , biochemistry , gene , thermodynamics
In these investigations, the yield stability of 14 winter bread wheat genotypes were analyzed. The experimental part of the trial was performed at three locations (Kragujevac, Kruševac and Sombor) during 2013/2014. AMMI analysis of variance for grain yield showed that all sources of variation (genotype, environment, their interaction) had a significant effect on the expression of this complex trait. In the total variation of the experiment, the largest contribution had genotype/enviroment interaction, and genotype had the least. The most stable genotypes have been identified, which can be considered as a desirable genotypes, widely adapted to different agroecological conditions.