Open AccessAGRO-BIOLOGICAL AND TECHNOLOGIACAL CHARACTERISTICS OF 'RKATSITELI WINE GRAPE VARIETY, GROWING IN TIKVEŠ VINEYARDS
Author(s) -
Violeta Dimovska
Publication year - 2020
Publication title -
journal of agriculture and plant sciences
Language(s) - English
Resource type - Journals
eISSN - 2545-4455
pISSN - 2545-4447
DOI - 10.46763/japs201009d
Subject(s) - wine , vine , winemaking , sugar , horticulture , wine grape , sowing , mathematics , food science , biology