Open AccessINCORPORATING PINEAPPLE PEEL EXTRACT INTO CHITOSAN COATING FOR RETAINING POSTHARVEST QUALITY OF WHITE SHRIMP (Litopaeneus vannamei)
Author(s) -
MAISARAH SHAMSULKAMAL,
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Wan Zawiah Wan Abdullah,
Aidilla Mubarak,
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Publication year - 2021
Publication title -
universiti malaysia terengganu journal of undergraduate research
Language(s) - English
Resource type - Journals
ISSN - 2637-1138
DOI - 10.46754/umtjur.2021.10.019
Subject(s) - shrimp , postharvest , chitosan , penaeus , coating , food science , quality (philosophy) , chemistry , horticulture , fishery , biology , physics , biochemistry , organic chemistry , quantum mechanics