Open AccessDIFFERENT STARCH SOURCES IN EXTRUDED DIETS FOR THE MALAYSIAN MAHSEER (Tortambroides): EFFECTS ON GROWTH, FEED UTILISATION AND TISSUE HISTOLOGY
Author(s) -
Sairatul Dahlianis Ishak,
Yus Aniza Yusof,
Mohd Salleh Kamarudin,
Ambok Bolong AbolMunafi
Publication year - 2021
Publication title -
journal of sustainability science and management/journal of sustainability science and management
Language(s) - English
Resource type - Journals
eISSN - 2672-7226
pISSN - 1823-8556
DOI - 10.46754/jssm.2021.08.008
Subject(s) - histology , starch , biology , food science , genetics