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INVESTIGATION OF ABSORBENT, ANTIOXIDANT AND THICKENING AGENT PROPERTIES OF TROPICAL FRUIT PEELS
Author(s) -
Zalilah Murni Yunus,
Saliza Asman,
NURUL ADILA MOHD AL
Publication year - 2020
Publication title -
journal of sustainability science and management
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.175
H-Index - 14
eISSN - 2672-7226
pISSN - 1823-8556
DOI - 10.46754/jssm.2020.12.006
Subject(s) - thickening , antioxidant , tropical fruit , thickening agent , food science , chemistry , botany , biology , polymer science , organic chemistry

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