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PROXIMATE AND MORPHOLOGICAL CHARACTERISTICS OF NANO HYDROXYAPATITE (NANO HAP) EXTRACTED FROM FISH BONE
Author(s) -
Mohamad Rais Hasan,
NORFATIN SYAZANI MOHD YASIN,
Mohd Sabri Mohd Ghazali,
Nor Fazliyana Mohtar
Publication year - 2020
Publication title -
journal of sustainability science and management/journal of sustainability science and management
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.175
H-Index - 14
eISSN - 2672-7226
pISSN - 1823-8556
DOI - 10.46754/jssm.2020.12.002
Subject(s) - nano , fish bone , fish <actinopterygii> , proximate , food science , chemistry , materials science , biology , fishery , composite material

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