Open AccessVIRTUAL REALITY BASED FOOD SUPPLY SYSTEM IN SMART RESTAURANT FOR MENU ORDERING SYSTEM
Author(s) -
V Sasikala,
M Sivasankaran,
M.F. Ahmed,
Gokul Kumaar RMS
Publication year - 2022
Publication title -
international journal of engineering technology and management sciences
Language(s) - English
Resource type - Journals
ISSN - 2581-4621
DOI - 10.46647/ijetms.2022.v06i04.0038
Subject(s) - computer science , order (exchange) , quality (philosophy) , table (database) , service (business) , multimedia , database , business , marketing , philosophy , finance , epistemology