Open AccessAnti-Microbial Activity of Ferulic Acid Isolated From Cansjera Rheedii J.Gmelin (Opiliaceae)
Author(s) -
Gunturu Revathi,
IlesanmiOlayinka Stephen,
P. Pradeepha.,
M. Arthy.,
Pedapati Renuka Swathi.,
V. M. Mounnissamy
Publication year - 2018
Publication title -
american journal of pharmtech research
Language(s) - English
Resource type - Journals
ISSN - 2249-3387
DOI - 10.46624/ajptr.2018.v8.i3.009
Subject(s) - ferulic acid , chemistry , biology , food science