Open AccessAnti-Microbial Activity of Ferulic Acid Isolated From Cansjera Rheedii J.Gmelin (Opiliaceae)
Author(s) -
G. Revathi,
I. Stephen.,
P. Pradeepha.,
M. Arthy.,
Pedapati Renuka Swathi.,
V. M. Mounnissamy
Publication year - 2018
Publication title -
american journal of pharmtech research
Language(s) - English
Resource type - Journals
ISSN - 2249-3387
DOI - 10.46624/ajptr.2018.v8.i3.009
Subject(s) - ferulic acid , chemistry , biology , food science
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