Effect of gibberellic acid on phyllotaxy of bud grafted cacao (Theobroma cacao L.)
Author(s) -
Milton Martínez,
Arturo Cedeño-Maldonado,
Francisco Vásquez
Publication year - 1992
Publication title -
the journal of agriculture of the university of puerto rico
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.123
H-Index - 10
eISSN - 2308-1759
pISSN - 0041-994X
DOI - 10.46429/jaupr.v76i1.4119
Subject(s) - theobroma , gibberellic acid , phyllotaxis , biology , botany , horticulture , germination , shoot , meristem
Effect of gibberellic acid on phyllotaxy of bud grafted cacao (Theobroma cacao L.)
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