Open AccessEffect of Potenmic on the immunity, blood metabolites and antioxidant status of broiler chicks
Author(s) -
Rifat Ullah Khan,
Mushtaq Ahmad,
Muhammad Tahir,
Muhammad Zahoor Khan
Publication year - 2020
Language(s) - English
DOI - 10.46417/japn/2020.004
Subject(s) - broiler , zoology , basal (medicine) , immunity , antioxidant , antioxidant capacity , biology , antibody titer , antibody , humoral immunity , immune system , titer , medicine , endocrinology , biochemistry , immunology , insulin
The aim of the present study was to find the effect of Potenmic supplementation on humoral immunity, some blood metabolites and stress status in broiler. A total of 150 day old broiler birds were divided into five treatment groups. One group was control having crude protein and metabolizeble energy of 22% and 3000 Kcal/kg respectively as a basal diet. Second group was basal diet + 1ml Potenmic dissolved in 1.5 lit of water (NCPot1), third group was basal diet plus 1 ml Potenmic dissolved in 3 lit of water (NCPot2), fourth group was basal diet + 1 ml Potenmic dissolved in 5 lit (NCPot3) of water. Every group was divided into three replicates and each replicates was consisting of 10 birds. Antibody titre against ND was significantly (P<0.01) higher in NCPot1 and NCPot2 in comparison with the control. However, antibody titre against IB was significantly (P<0.05) higher in the treatment groups compared to the control. The H:L was significantly (P<0.01) lower in NCPot1 and NCPot2. Blood glucose was significantly (P<0.01) higher in the treatment groups compared to the control. However, NCPot1 and NCPot2 showed significantly (P<0.05) higher serum glucose and protein concentration compared to the control and other treatment groups. Blood MDA concentration was also significantly (P<0.05) lower in NCPot1 and NCPot2 compared to the control. The results of the present study showed that supplementation of Potenmic improved the immune response, blood metabolites and antioxidant status of broiler.