Antibacterial Activities of Mushroom Liquid Culture Extracts Against Livestock Disease-Causing Bacteria and Antibiotic Resistant Bacteria
Author(s) -
박주웅,
김택,
임동중,
이향범,
주이석,
Yong Il Park
Publication year - 2004
Publication title -
the korean journal of mycology
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.133
H-Index - 3
eISSN - 2383-5249
pISSN - 0253-651X
DOI - 10.4489/kjm.2004.32.2.145
Subject(s) - phellinus linteus , hericium erinaceus , kanamycin , microbiology and biotechnology , escherichia coli , antibacterial activity , mushroom , bacteria , chemistry , salmonella , antibiotics , biology , food science , biochemistry , mycelium , raw material , botany , genetics , organic chemistry , gene
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