Open AccessChemopreventive Effects of the Extracts from Soybean Fermented with Basidiomycetes
Author(s) -
So-Yeun Kim,
Jun-Ho Son,
Hyo-Cheol Ha,
Hang-Woo Lee,
JaeSung Lee
Publication year - 2002
Publication title -
hangug gynnhaghoi ji/han-gukgyunhakoeji
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.133
H-Index - 3
eISSN - 2383-5249
pISSN - 0253-651X
DOI - 10.4489/kjm.2002.30.2.124
Subject(s) - glutathione , glutathione reductase , fermentation , biochemistry , polyamine , chemistry , reductase , enzyme , biology , glutathione peroxidase