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Preliminary Investigation of Alkaline and Acidic Electrolysed Water to Control Penicillium Species of Citrus
Author(s) -
Ahmed Hussien,
Alhaythm Al-Essawy A,
Mohssen Abo Rehab,
Khamis Youssef
Publication year - 2017
Publication title -
citrus research and technology
Language(s) - English
Resource type - Journals
eISSN - 2236-3122
pISSN - 2177-5419
DOI - 10.4322/crt.icc098
Subject(s) - penicillium digitatum , penicillium italicum , chlorine , penicillium , chemistry , tap water , orange (colour) , fungicide , food science , botany , biology , environmental engineering , organic chemistry , engineering

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