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Dissolved organic nitrogen uptake by seagrasses
Author(s) -
Vonk Jan Arie,
Middelburg Jack J.,
Stapel Johan,
Bouma Tjeerd J.
Publication year - 2008
Publication title -
limnology and oceanography
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 1.7
H-Index - 197
eISSN - 1939-5590
pISSN - 0024-3590
DOI - 10.4319/lo.2008.53.2.0542
Subject(s) - seagrass , nitrogen , urea , ammonium , botany , nitrate , amino acid , algae , environmental chemistry , nutrient , biology , chemistry , ecology , habitat , biochemistry , organic chemistry
We examined the ability of seagrasses to take up dissolved organic nitrogen (DON) with leaves ( in situ ) and roots (laboratory) in an oligotrophic tropical offshore meadow in Indonesia using 15 N‐labeled nitrogen (N) substrates. We compared the uptake of urea and amino acids with that of ammonium (NH 4 + ) and nitrate (NO 3 − ) and determined uptake kinetics of amino acids for the seagrasses Thalassia hemprichii , Halodule uninervis , and Cymodocea rotundata in comparison with the macroalgae Sargassum sp. and Padina sp. Uptake rates of small DON substrates for macroalgae were higher than those for seagrass leaves for all N substrates, but the seagrass roots also had a considerable uptake capacity. Seagrass leaves preferred urea, NH 4 + , and NO 3 − over amino acids, and there were differences between species. Seagrass roots, however, took up amino acids at rates comparable to NH 4 + , whereas uptake rates of urea and NO 3 − were much lower. The ability to take up DON enables seagrasses and macroalgae to shortcut N cycling and gives them access to additional N resources. In oligotrophic environments, uptake of amino acids by roots may provide seagrasses with a competitive advantage over macroalgae.