Open AccessHow Food Safety Savvy are Shoppers? Investigating and Impacting Consumers’ Risk Identification Skills at Retail
Author(s) -
Katrina Levine,
John B. Luchansky,
Anna C. S. Porto-Fett,
Veronica Bryant,
Celia Herring,
Benjamin Chapman
Publication year - 2021
Publication title -
food protection trends
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.172
H-Index - 15
ISSN - 1541-9576
DOI - 10.4315/1541-9576-41.1.21
Subject(s) - food safety , business , identification (biology) , advertising , marketing , food science , chemistry , botany , biology