Open AccessEffect of different drying techniques on the volatile compounds, morphological characteristics and thermal stability of <i>Stevia rebaudiana</i> Bertoni leaf
Author(s) -
Mohammed Abdalbasit A. Gasmalla,
Habtamu Admassu Tessema,
Kamal Alahmed,
Hua Xiao,
Xiangru Liao,
Ruijin Yang
Publication year - 2017
Publication title -
tropical journal of pharmaceutical research
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.209
H-Index - 36
eISSN - 1596-5996
pISSN - 1596-9827
DOI - 10.4314/tjpr.v16i6.26
Subject(s) - stevia rebaudiana , stevia , differential scanning calorimetry , chemistry , thermal stability , scanning electron microscope , ingredient , chromatography , materials science , food science , organic chemistry , pathology , composite material , thermodynamics , medicine , physics , alternative medicine