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Assessment of the effect of <i>Artemisia annua</i> leave extract infusion pH under dark conditions on <i>Staphylococcus aureus, Salmonella paratyphi</i> and <i>Escherichia coli</i>
Author(s) -
OB Mobili,
M Nola,
ME Nougang,
LM Moungang,
OVN Ewoti,
HA Bessa,
J Mabingui
Publication year - 2013
Publication title -
journal of applied biosciences
Language(s) - English
Resource type - Journals
ISSN - 1997-5902
DOI - 10.4314/jab.v62i0.
Subject(s) - artemisia annua , bacteria , poa annua , biology , microcosm , food science , disinfectant , microbiology and biotechnology , chemistry , botany , plasmodium falciparum , malaria , ecology , genetics , artemisinin , immunology , poaceae , organic chemistry

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