Open AccessBacterial spoilage of fresh meat in some selected Lagos markets
Author(s) -
Olufunmiso Olusola Olajuyigbe,
BB Oluremi,
D G Umaru
Publication year - 2007
Language(s) - English
Resource type - Journals
ISSN - 0794-4896
DOI - 10.4314/ijs.v8i2.32220
Subject(s) - food spoilage , meat spoilage , alcaligenes , food science , biology , micrococcus , microbiology and biotechnology , pseudomonas , bacteria , genetics