Open AccessResearch Note: Comparative antibacterial activities of oil-palm Elaeis Guinnesis Jacq. (Palmae) nut and coconut- Cocos Nucifera L. (Palmae) shells pyrolysates.
Author(s) -
G. C. Ukoh,
BA Ayinde,
Cyril O. Usifoh,
G. A. Badmus,
N.A. Adeyemi,
Ali Mohammed
Publication year - 2005
Language(s) - English
Resource type - Journals
ISSN - 0794-4896
DOI - 10.4314/ijs.v6i1.32130
Subject(s) - cocos nucifera , palm kernel , elaeis guineensis , chloroform , palm kernel oil , antibacterial activity , coconut oil , palm oil , chemistry , botany , food science , biology , chromatography , bacteria , genetics