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Prévention du brunissement lors de l’extraction de jus de banane plantain et valorisation des résidus issus de cette extraction
Author(s) -
Mohamed Anderson Yeo,
Ernest Kouadio Koffi,
Chatigre Kouamé Olivier,
Eric Elleingand
Publication year - 2015
Publication title -
international journal of biological and chemical sciences
Language(s) - French
Resource type - Journals
eISSN - 1997-342X
pISSN - 1991-8631
DOI - 10.4314/ijbcs.v9i4.7
Subject(s) - extraction (chemistry) , chemistry , chromatography

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