
Characterization of strains of Aspergillus flavus and A. parasiticus isolated from groundnut (Arachis hypogea), rice (Oryza sativa) and maize (Zea mays) in Senegal
Author(s) -
A. Faye,
Youssoupha Diop,
Diégane Sarr,
Papa Yoro Gueye,
Atanasse Coly
Publication year - 2022
Publication title -
international journal of biological and chemical sciences
Language(s) - English
Resource type - Journals
eISSN - 1997-342X
pISSN - 1991-8631
DOI - 10.4314/ijbcs.v16i1.31
Subject(s) - aspergillus flavus , aflatoxin , biology , oryza sativa , arachis , conidium , crop , aspergillus parasiticus , mycelium , horticulture , agronomy , veterinary medicine , botany , microbiology and biotechnology , medicine , biochemistry , gene