Open AccessMicrobiological and Physicochemical analysis of African yam bean Moi Moi stored at
Author(s) -
D. O. Dosunmu,
H.O. Njoku
Publication year - 2001
Publication title -
global journal of pure and applied sciences.
Language(s) - English
Resource type - Journals
ISSN - 1118-0579
DOI - 10.4314/gjpas.v7i4.16296
Subject(s) - food science , horticulture , biology