Open AccessPrevalence Of Micro-Organisms In Flies And Meat Cuts In Uyo Abattoir, Akwa Ibom State
Author(s) -
AU Eno-Obong,
AY Itah,
CO Obun
Publication year - 2005
Publication title -
global journal of agricultural sciences.
Language(s) - English
Resource type - Journals
ISSN - 1596-2903
DOI - 10.4314/gjass.v3i1.2239
Subject(s) - biology , bacillus cereus , veterinary medicine , salmonella , food science , penicillium , total viable count , micrococcus , proteus , health hazard , toxicology , bacteria , medicine , genetics , biochemistry , environmental health , escherichia coli , gene