Effects of consuming fish caught from the crude oil-contaminated freshwater on the relative organ weights and carcass lipid levels of rats
Author(s) -
CO Ibegbulem,
EO Ayalogu,
E. N. Onyeike
Publication year - 2006
Publication title -
deleted journal
Language(s) - English
Resource type - Journals
ISSN - 1596-7409
DOI - 10.4314/br.v4i1.28617
Subject(s) - contamination , crude oil , fish <actinopterygii> , fishery , biology , food science , ecology , petroleum engineering , engineering
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