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Total phenolics and antioxidant capacity of the white and brown teff [Eragrostic tef (Zuccagni) trotter] varieties cultivated in different parts of Ethiopia
Author(s) -
Hagos Yisak,
Mesfin RediAbshiro,
Bhagwan Singh Chandravanshi,
Estifanos Ele Yaya
Publication year - 2022
Publication title -
bulletin of the chemical society of ethiopia
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.288
H-Index - 25
eISSN - 1726-801X
pISSN - 1011-3924
DOI - 10.4314/bcse.v36i4.3
Subject(s) - dpph , chemistry , gallic acid , food science , polyphenol , ascorbic acid , antioxidant capacity , horticulture , antioxidant , botany , biochemistry , biology

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