
Proximate Analysis and Production of Bio-ethanol from Sweet Potato (Ipomoea batatas) White Cultivars obtained from Samaru Zaria
Author(s) -
U. Sani,
S. Abubakar,
F. Suleiman,
H.O. Olabode
Publication year - 2022
Publication title -
bayero journal of pure and applied sciences
Language(s) - English
Resource type - Journals
ISSN - 2006-6996
DOI - 10.4314/bajopas.v14i2.18
Subject(s) - cultivar , chemistry , food science , ipomoea , fermentation , sugar , proximate , reducing sugar , hydrolysis , ethanol fuel , horticulture , biology , biochemistry