Open AccessProduction and evaluation of yoghurt flavoured with solar-dried bush mango (<i>irvingia gabonensis</i>) pulp
Author(s) -
IE Mbaeyi,
L. T. Anyanwu
Publication year - 2011
Language(s) - English
Resource type - Journals
ISSN - 1119-7455
DOI - 10.4314/as.v9i2.64808
Subject(s) - food science , flavour , pulp (tooth) , chemistry , shelf life , moisture , horticulture , mathematics , biology , medicine , organic chemistry , pathology