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Effect of <i>Moringa oleifera</i> leaf powder inclusion on the phytochemical and antioxidant activity of <i>akamu</i>
Author(s) -
Ifeyinwa Sabina Asogwa,
J.C. Ani
Publication year - 2018
Language(s) - English
Resource type - Journals
ISSN - 1119-7455
DOI - 10.4314/as.v16i2.4
Subject(s) - moringa , dpph , chemistry , antioxidant , food science , phytochemical , scavenging , nuclear chemistry , biochemistry

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