Open AccessChemical composition and nutritive significance of the land crab, <i>Cardisoma armatum</i> (Decapoda)
Author(s) -
Olumuyiwa Temitope Omotoso
Publication year - 2008
Language(s) - English
Resource type - Journals
ISSN - 1119-023X
DOI - 10.4314/ajazeb.v7i1.41150
Subject(s) - tannin , phytic acid , food science , proximate , chemistry , zoology , nutrient , solubility , phosphorus , oxalate , composition (language) , biology , organic chemistry , linguistics , philosophy