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Izobraževanje za lokalno trajnostno oskrbo s hrano
Author(s) -
Tatjana Resnik Planinc,
Mojca Ilc
Publication year - 2010
Publication title -
dela - oddelek za geografijo filozofske fakultete v ljubljani
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.162
H-Index - 8
eISSN - 1854-1089
pISSN - 0354-0596
DOI - 10.4312/dela.34.9.167-186
Subject(s) - humanities , physics , geography , political science , art
Prispevek se ukvarja z lokalno trajnostno oskrbo s hrano z vidika izobraževanja in ozaveščanja otrok ter mladostnikov. Avtorici prek analize obstoječega stanja podata predloge za vključevanje tematike v pouk geografije na osnovnošolskem in srednješolskem nivoju. Prepričani sta, da je umestitev izbrane teme v obvezni izobraževalni program svojstven dokaz njenega pomena za vsakdanje življenje in razvoj posameznika in družbe ter zagotovilo, da bodo sporočila dosegla najširši krog prebivalstva.This paper looks at local sustainable food supplies from the aspect of education and youth awareness. Through analysis of the present circumstances, the authors offer suggestions of how to implement the chosen theme into a geography lesson within primary and secondary schools. They are convinced the implementation of a chosen theme into a compulsory educational programme proves its importance in everyday life, in the development of an individual and for society as a whole, thereby offering us an assurance that the main ideas will reach the majority of the population

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