Open AccessEthanol Productivity of Ethanol-Tolerant Mutant Strain Pichia kudriavzevii R-T3 in Monoculture and Co-culture Fermentation with Saccharomyces cerevisiae
Author(s) -
Nurfadhilla Rahmadhani,
Rika Indri Astuti,
Anja Meryandini
Publication year - 2022
Publication title -
hayati journal of biosciences
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.305
H-Index - 17
eISSN - 2086-4094
pISSN - 1978-3019
DOI - 10.4308/hjb.29.4.435-444
Subject(s) - monoculture , fermentation , ethanol fuel , ethanol , yeast , xylose , food science , ethanol fermentation , saccharomyces cerevisiae , biochemistry , chemistry , botany , biology , agronomy