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Essential Oil Content, Antioxidative Characteristics and Enzyme Inhibitory Activity of <i>Sideritis akmanii</i> Aytaç, Ekici & Dönmez
Author(s) -
Laçine Aksoy,
İsmail Güzey,
Mürüvvet Düz
Publication year - 2022
Publication title -
turkish journal of pharmaceutical sciences
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.241
H-Index - 14
eISSN - 2148-6247
pISSN - 1304-530X
DOI - 10.4274/tjps.galenos.2021.86422
Subject(s) - chemistry , gallic acid , trolox , dpph , antioxidant , chromatography , acetone , methanol , food science , organic chemistry
Our research measures the essential oil analysis mineral substance profiles, total phenolic substance content, free radical scavenger properties, antioxidant capacity, and enzyme inhibitory activity of Sideritis akmanii Aytaç, Ekici & Dönmez, 1996.

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