Open AccessAnalysis of Fatty Acids of Some <i>Hyoscyamus, Datura</i>, and <i>Atropa</i> Species from Azerbaijan
Author(s) -
Adila Valiyeva,
E. A. Garaev,
Amaliya KARAMLI,
Nigar Mustafa Huseynova
Publication year - 2021
Publication title -
turkish journal of pharmaceutical sciences
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.241
H-Index - 14
eISSN - 2148-6247
pISSN - 1304-530X
DOI - 10.4274/tjps.galenos.2021.75317
Subject(s) - datura stramonium , linoleic acid , fatty acid , chemistry , palmitic acid , oleic acid , polyunsaturated fatty acid , datura , atropa belladonna , food science , chromatography , botany , organic chemistry , biology , biochemistry
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