Open AccessResearch Article Genetic variability of <i>Aspergillus</i> <i>flavus</i> isolated from commercial peanut and bulgur wheat in Southern Brazil and antifungal activity of essential oils against some of the isolates
Author(s) -
Karina Reis,
Ione Parra Barbosa-Tessmann
Publication year - 2021
Publication title -
genetics and molecular research
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.356
H-Index - 48
ISSN - 1676-5680
DOI - 10.4238/gmr18787
Subject(s) - aspergillus flavus , antifungal , biology , food science , microbiology and biotechnology