
Antibacterial Activities of <i>Psidium guajava</i> (Guava) and <i>Velvet tamarin</i> (Icheku) Local Chewing Sticks on <i>Streptococcus mutans</i> Isolated from Human Mouth
Author(s) -
I. A. Ojiuko,
C. O. Anyamene,
C. U. Ezebialu,
A. P. Unamadu,
C. S. Alisigwe
Publication year - 2021
Publication title -
open journal of medical microbiology
Language(s) - English
Resource type - Journals
eISSN - 2165-3380
pISSN - 2165-3372
DOI - 10.4236/ojmm.2021.112007
Subject(s) - psidium , streptococcus mutans , phytochemical , serial dilution , chemistry , traditional medicine , food science , minimum inhibitory concentration , tannin , antibacterial activity , antimicrobial , horticulture , biology , microbiology and biotechnology , biochemistry , bacteria , medicine , genetics , alternative medicine , pathology