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Dietary Habits of an Ambulatory Diabetic Population at the University Hospital of Conakry, Guinea
Author(s) -
Mamadou Mansour Diallo,
Alpha Mamadou Diallo,
Jules Gninkoun,
Amadou Kaké,
Mamadou Chérif Diallo,
Thierno Amadou Wann,
Diallo Djenabou,
Kadiatou Diallo,
Elhadj Yaya Baldé,
J.S. Bangoura,
Amadou Tidiane Bah,
N.M. Baldé
Publication year - 2021
Publication title -
open journal of endocrine and metabolic diseases
Language(s) - English
Resource type - Journals
eISSN - 2165-7432
pISSN - 2165-7424
DOI - 10.4236/ojemd.2021.116010
Subject(s) - snacking , medicine , meal , food habits , diabetes mellitus , environmental health , dietary management , context (archaeology) , population , cafeteria , glycemic index , diabetic diet , food science , obesity , glycemic , biology , paleontology , pathology , endocrinology

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