Open AccessComparative Assessment of the Proximate and Mineral Composition of <i>Cucumis sativus</i> L. and <i>Solanum aethiopicum</i> L. Fruit Samples Grown in South Eastern and North Central Regions of Nigeria Respectively
Author(s) -
H. C. Okeke,
O. Okeke,
K. O. Nwanya,
C. R. Offor,
C. C. Aniobi
Publication year - 2021
Publication title -
natural resources
Language(s) - English
Resource type - Journals
eISSN - 2158-7086
pISSN - 2158-706X
DOI - 10.4236/nr.2021.128017
Subject(s) - cucumis , proximate , chemistry , carbohydrate , composition (language) , solanum , moisture , water content , zoology , horticulture , botany , food science , biology , biochemistry , geology , linguistics , philosophy , geotechnical engineering , organic chemistry