z-logo
open-access-imgOpen Access
A Novel Method to Improve Quality of Drinking Water, Based on the Eye’s Biology
Author(s) -
Arturo Solís Herrera,
María del Carmen Arias Esparza,
Martha Patricia Solís Arias
Publication year - 2022
Publication title -
journal of water resource and protection
Language(s) - English
Resource type - Journals
eISSN - 1945-3108
pISSN - 1945-3094
DOI - 10.4236/jwarp.2022.144016
Subject(s) - fluid intake , dehydration , nutrient , population , obesity , water intake , environmental science , environmental health , water quality , human health , toxicology , biology , chemistry , medicine , environmental engineering , ecology , endocrinology , biochemistry

The content you want is available to Zendy users.

Already have an account? Click here to sign in.
Having issues? You can contact us here