Open AccessQuality Monitoring and Evaluation System of the Practical Teaching of Food Science and Engineering Specialty in Local Application-Oriented Undergraduate Colleges under the Background of New Engineering—A Case Study of Bengbu University
Author(s) -
Wu Yahua,
Ningning Yang,
Yanjun Shi,
Gailing Wang
Publication year - 2021
Publication title -
open journal of social sciences
Language(s) - English
Resource type - Journals
eISSN - 2327-5960
pISSN - 2327-5952
DOI - 10.4236/jss.2021.96015
Subject(s) - quality (philosophy) , specialty , engineering management , process (computing) , science and engineering , teaching method , quality management system , engineering , management system , computer science , quality management , mathematics education , engineering ethics , operations management , medicine , mathematics , philosophy , operating system , epistemology , pathology