Open AccessA Review of Nutrients to Extend Healthspan and Avoid Cancer by Reducing the Amount of Protein Misfolding, Free Radicals, and Calcification
Author(s) -
Alfred B. Ordman
Publication year - 2020
Publication title -
journal of cancer therapy
Language(s) - English
Resource type - Journals
eISSN - 2151-1942
pISSN - 2151-1934
DOI - 10.4236/jct.2020.118043
Subject(s) - biochemistry , antioxidant , chemistry , protein folding