Open AccessEating with Familiar Friends Decreases the Electrical Taste Threshold
Author(s) -
Shiho Tsuchida,
Genki Sakauchi,
Momoko Asada,
Naoto Sato,
Kota Suzuki,
Misaki Kaiwa,
Kenichi Shibuya,
Hiromi Inaba
Publication year - 2019
Publication title -
journal of behavioral and brain science
Language(s) - English
Resource type - Journals
eISSN - 2160-5874
pISSN - 2160-5866
DOI - 10.4236/jbbs.2019.93013
Subject(s) - wine tasting , taste , palatability , psychology , meal , perception , crossover study , food intake , developmental psychology , food science , audiology , medicine , chemistry , placebo , neuroscience , alternative medicine , pathology , wine