Open AccessComparative Analysis of Amino Acid Composition in the Head, Muscle and Tail of Fresh African Cat Fish (<i>Clarias gariepinus</i>)
Author(s) -
Adeleke Adebanji Adepoju,
Oluwaferanmi Deborah Isinkaye,
Bankole Emmanuel Ofeniforo,
Oluwaseun Adeyiola,
Eleojo Samuel Agada,
Dorcas Oluwaseun Ayo-Dada
Publication year - 2022
Publication title -
journal of agricultural chemistry and environment
Language(s) - English
Resource type - Journals
eISSN - 2325-744X
pISSN - 2325-7458
DOI - 10.4236/jacen.2022.114016
Subject(s) - clarias gariepinus , catfish , zoology , amino acid , composition (language) , chemistry , biology , coefficient of variation , food science , fish <actinopterygii> , biochemistry , fishery , chromatography , linguistics , philosophy