Open AccessRecovery of Unsold Food from Three Agri-Food Industries (SOCOCE, COQUIVOIRE and SCB) for the Feeding of the Abidjan Zoo Animals
Author(s) -
Sandotin Lassina Coulıbaly,
Kouakou Sylvain Akpo,
N’Da Akoua Alice Koua-Koffi,
Doué Barnabé Digbe,
Lacina Coulibaly
Publication year - 2021
Publication title -
journal of agricultural chemistry and environment
Language(s) - English
Resource type - Journals
eISSN - 2325-744X
pISSN - 2325-7458
DOI - 10.4236/jacen.2021.104027
Subject(s) - food waste , agricultural science , business , food quality , toxicology , food science , biology , ecology