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Comparison of Various Foods Intakes and Their Relationships with Body Mass Index in Japanese Old Men and Women
Author(s) -
Akikazu Takada,
Fumiko Shimizu,
Yukie Ishii,
Masahiro Ogawa,
Tetsuya Takao
Publication year - 2021
Publication title -
food and nutrition sciences
Language(s) - English
Resource type - Journals
eISSN - 2157-9458
pISSN - 2157-944X
DOI - 10.4236/fns.2021.126044
Subject(s) - body mass index , obesity , medicine , christian ministry , environmental health , diabetes mellitus , gerontology , food science , endocrinology , biology , philosophy , theology

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