Open AccessConsumers’ Perception and Attitudes toward Packaged Milk in Turkey—A Descriptive Study
Author(s) -
Iraz Haspolat Kaya
Publication year - 2016
Publication title -
food and nutrition sciences
Language(s) - English
Resource type - Journals
eISSN - 2157-9458
pISSN - 2157-944X
DOI - 10.4236/fns.2016.76042
Subject(s) - distrust , perception , pasteurization , business , marketing , food science , advertising , descriptive statistics , agricultural science , psychology , mathematics , chemistry , statistics , biology , neuroscience , psychotherapist
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