
Effectiveness of Apricots (<i>Prunus armeniaca</i>), Pomegranate (<i>Punica granatum</i>) Juice and Lactic Acid Fermented Sobya on Plasma Levels of Lipid Profile Parameters and Total Homocysteine among Egyptian Adults
Author(s) -
Laila Hussein,
Emam A. AbdelRahim,
A. M. Afify,
Aly Ezz El-Arab,
Eid Labib
Publication year - 2014
Publication title -
food and nutrition sciences
Language(s) - English
Resource type - Journals
eISSN - 2157-9458
pISSN - 2157-944X
DOI - 10.4236/fns.2014.522236
Subject(s) - punica , chemistry , lactic acid , food science , prunus armeniaca , zoology , medicine , traditional medicine , biology , botany , genetics , bacteria , cultivar