Open AccessA new market segment for olive oil: Olive oil tourism in the south of Spain
Author(s) -
Genoveva Millán,
Juan M. Arjona,
Luis Gerardo Rodríguez Amador
Publication year - 2014
Publication title -
agricultural sciences
Language(s) - English
Resource type - Journals
eISSN - 2156-8561
pISSN - 2156-8553
DOI - 10.4236/as.2014.53022
Subject(s) - olive oil , tourism , gastronomy , agriculture , agricultural economics , rural area , business , geography , economy , economics , political science , food science , chemistry , law , archaeology
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