Open AccessResearch of the Characteristic Dimension of the Transfers during the Convective Drying of the Sweet Potato for the Parallelepipedic and Spherical Shapes
Author(s) -
Kondia Honoré Ouoba,
Abdou-Salam Ganamé,
François Zougmoré
Publication year - 2021
Publication title -
advances in materials physics and chemistry
Language(s) - English
Resource type - Journals
eISSN - 2162-5328
pISSN - 2162-531X
DOI - 10.4236/ampc.2021.1112022
Subject(s) - parallelepiped , radius , dimension (graph theory) , constant (computer programming) , work (physics) , materials science , convection , geometry , mechanics , mathematics , thermodynamics , physics , combinatorics , computer science , computer security , programming language
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