
Grasspea (<i>Lathyrus sativus</i> L.) as a Green N Source Reduces the Effects of 2,4 D in Susceptible Cotton (<i>Gossypium hirsutum</i> L.) Cultivars
Author(s) -
Travis Wilson Witt,
Brian K. Northup,
J. P. S. Neel
Publication year - 2021
Publication title -
american journal of plant sciences
Language(s) - English
Resource type - Journals
eISSN - 2158-2750
pISSN - 2158-2742
DOI - 10.4236/ajps.2021.127070
Subject(s) - cultivar , lint , lathyrus , agronomy , cottonseed , biology , gossypium , yield (engineering) , fiber crop , horticulture , malvaceae , botany , materials science , metallurgy